Hysan Place
Causeway Bay, Hong Kong
Seaweed and poached egg salad
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Grilled Salmon and smoked eel maki
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Uni
Seared scallop with cod roe
Yellowtail carpaccio
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Gindara Saikyo yaki
Grilled black cod in Saiko style
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Green tea tiramisu
Food: ★★★★☆
Service: ★★★☆☆
Ambiance: ★★★☆☆
Presentation: ★★★☆☆
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