Showing posts with label Hawaii. Show all posts
Showing posts with label Hawaii. Show all posts

Helena's

Honolulu, HI
Chef: Helen Kwock Chock

James Beard Award Recipient 2000

A local friend brought us here for some authentic Hawaiian food.  Helena's is a small hole in the wall restaurant with only a handful of tables and limited parking in front.  It is rated as one of the greatest Hawaiian food on Oahu.  Good food and good price. 







Kalua Pig & Cabbage


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Pipikaula Short ribs


Opihi with Poke

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Kalua Pig (cooked in imu)

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The rock salt!




The traditional way of smoking pipikaula-style spareribs above the cooktop.


Food: ★★★★☆
Service: ★★★★☆
Ambiance: ★★☆☆☆
Presentation: ★★☆☆☆





Nobu


Honolulu, HI

Located inside the Waikiki Parc hotel, hip and lively atmosphere

Nobu brand featuring décor - sea urchin-inspired chandeliers


Field Greens with Matsuhisa Dressing


Squid Pasta with Light Garlic Sauce


Steamed Sea Bass with Dried Miso
- one of Chef nobu Matsuhisa's signature dish, the fish melts in your mouth


NOBU Style Sashimi
-very fresh but pricey


Azuki panne cotta with green tea ice cream
- dessert of azuki panna cotta, matcha sorbet, tapioca balls & a paper-thin chestnut wafer is light &
incredibly delish!

Food: ★★★★☆
Service: ★★★★☆
Ambiance: ★★★★☆
Presentation: ★★★★☆