IFC, Hong KONG
Recipient of one Michelin Star among other awards.
A family friend suggested meeting my family and I for dinner here with the kids/babies. Given the location of the restaurant and its high ratings, my expectations were high.
Fine Chinese setting.
The interiors is bathed in a golden color motif, with bright leaf chandeliers. The restaurant overlooks the f Victoria Harbor from floor-to-ceiling windows.
Double-Boiled fish Maw and black mushroom soup with conpoy
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Smoked chicken rolls
Stuffed with Pistachio crust and salted egg yolk
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Honey glazed barbecued pork
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Braised gluten puffs stuffed with assorted fungi and vegetables
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Stir-fried diced angus beef tenderloin and diced goose liver with crispy garlic
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Grilled Eel tossed with Osmanthus honey sauce
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Deep fried crispy chicken
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The food was refined, delicate and delightful. Cuisine Cuisine, is not a cheap place to dine, but the quality and services are promised.
Food: ★★★★☆
Service: ★★★☆☆
Ambiance: ★★★★☆
Presentation: ★★★☆☆
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