Leong Kee (Bak kut teh)

Leong Kee 

Bugis, Singapore

My good friend A brought us here for Bak Kut Teh, the Klang-style (Malaysian). 

The teochew version and klang version of bak kut teh is quite different.  The teochew version's soup is clear and possess a peppery taste, while the klang version is thick, cloudy with a herbal taste.  I can’t really say which one is better. 

Fresh home made barley drink

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Fresh soy bean drink

Food: ★★★★☆

Service: ★★★☆☆

Ambiance: ★★☆☆☆
Presentation: ★★☆☆☆