Milpitas, CA
A well known Taiwanese village cuisine by Mrs. Anne Liang (梁媽媽) that started in So. California has been hitting the bay area in a storm. This joint has a reputation for its beef noodle soup and the constant mob of people lining up outside.
Beef Soup Noodle
The flavor of the beef broth was rich and the noodle was made from scratch.
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Dan Dan noodle with sesame and peanut sauce
This bowl was not what I expected. Usual dan dan noodle is a chewy yellow-ish dried noodle however, this one is more soupy with soft rice noodle. Regardless, it was good with a nutty flavor kick to it.
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Niu Rou Chuan - the Beef Roll
This was crispy and amazingly good even after we all finish slurping up a bowl of noodles.
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Food: ★★★★☆
Service: ★★★☆☆
Ambiance: ★★★☆☆
Presentation: ★★☆☆☆
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